Progress report Europese Commissie over de implementatie van de EU Alcohol Strategie

The first EU Alcohol Strategy was adopted by the European Commission in October

2006 in response to the growing recognition of the health impact of harmful and

hazardous alcohol consumption in the EU. The Strategy was endorsed by the other

EU institutions indicating that a broad consensus has been achieved in the EU on the

approach to tackle alcohol related harm. This is the first report to review progress

against strategy implementation.

Harmful and hazardous alcohol consumption is the third largest risk factor for ill

health in the EU, responsible for 195,000 deaths each year and accounting for 12%

of male and 2% of female premature mortality. The estimated economic cost to the

EU is in the region of €125 billion. Recently published data indicates that alcohol

consumption has remained stable for most Member States between 2002 and 2006,

with a trend towards higher consumption in 8 countries.

Since the adoption of the Strategy, there has been considerable activity on the part of

the Commission, the Member States and the wider stakeholders to set up the

infrastructure for implementation. DG Health and Consumers has focused on

developing the appropriate structure for strategy implementation, with the aim to

engage, or bring together relevant actors on specific priority topics. The new

structures include the Committee on National Alcohol Policy and Action, the

European Alcohol and Health Forum and the Committee on Data Collection,

Indicators and Definitions. A number of other Community policy areas, such as

Transport, have also taken concrete actions that contribute to the priority areas of the

Alcohol Strategy. A range of alcohol-focussed projects have been carried out under

Community Health Programmes 2003-2008, summarised in Annex 2.

Across the EU Member States there has been a steady convergence of actions

towards those identified as good practice. Most Member States now have a written

alcohol policy in place. There is a continuous trend towards an age limit of 18 years

for selling and serving alcohol, and towards lowered Blood Alcohol Concentration

limits for drivers of motorised vehicles. Annex 1 describes the development of policy

and action in EU Member States.

Wider stakeholders have been engaged through the new European Alcohol and

Health Forum. Members of the Forum include public health NGOs, alcohol

manufacturers and producers and health professionals, and membership has grown

to over 60. Members have launched over 100 commitments to act to reduce alcohol

related harm, and a balanced group of Forum Members has closely explored a range

of specific topics; such as marketing communication, national structures for self

regulation, and youth. The Forum's Science Group has adopted a scientific opinion

on the relationship between marketing communication and the volume and pattern of

young people alcohol consumption.

In conclusion, the recent activity makes for a promising start, but more needs to be

done by all in the framework of the consensus strategic approach. At the same time,

recent developments will continue to shape the implementation of the strategy. The

Science Group's opinion on the influence of marketing and advertising is valuable for

developing the next steps on this topic. In addition, the recent financial crisis argues

for a greater policy focus on specific aspects of alcohol policy, such as the

relationship between alcohol consumption and health inequalities, if health outcomes

are to improve.

The next progress report is due in 2012.

http://ec.europa.eu/health/ph_determinants/life_style/alcohol/alcohol_en.htm

 

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